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Pumping solutions for Food and Beverage

Success In Food And Beverages
Success In Food And Beverages

Leading the world in innovative sinusoidal pumps, tube pumps and hose pumps, the Watson-Marlow Pumps Group offers the most simple, reliable and gentle pumping solutions for the food and beverage industry. Our low-shear MasoSine sinusoidal pumps maintain the integrity of whole food products and handle highly viscous products up to 1 million cP with ease. For precise metering or handling of highly abrasive fluids, there is no better solution than Watson-Marlow's peristaltic pumps.

All Watson-Marlow positive displacement pumps overcome the limitations of rotary lobe, progressive cavity pumps and diaphragm pumps, improving your process and delivering significant cost savings:

  • ultra low shear for improved finished product quality
  • greater accuracy and repeatability
  • superior cleanability
  • fast, simple, and economical maintenance
  • no complex timing gears, multiple seals or costly stators to maintain
  • no valves to clog or wear out


MasoSine Pumps

Uniquely capable of pumping high viscosity and large particulates without damage. The perfect pump for fragile cheese curd, stews, batters, syrups, whole fruit and vegetables, meat and poultry, and juice concentrate. 3A certified. ...more


Watson-Marlow Tube Pumps

The pump of choice for accurate metering, dosing or spray coating of food coloring, flavors, additives or chemicals. Manual, automatic and Profibus controlled pumps offer million:1 flow range, 0.1 rpm precision and pressures to 100 PSI ...more


Bredel Hose Pumps

Ideal for abrasive, shear sensitive or corrosive products. Handle fluids like yeast, diatomaceous earth, vegetable peelings and rendering waste with ease ...more


Browse the application sections to learn how our customers have benefited from the wide range of positive displacement pumps offered by Watson-Marlow Pumps Group.



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